Coffee Pod Favors

Amuse Studio Products:     SHOP AMUSE STUDIO

Stamps:  Need to Venti

Card stock:  French Roast, Kraft, Lichen

Ink:  French Roast

Other:  Circle Scalloped Nestabilities Small Die Set, Mini Bow die, Die cutting machine, Mini glue dots

French Roast - 2 ¼" x 2 ¼" for scalloped circle die

Kraft - 8" x 1" scored at 1", 3", 5", 7"

Lichen - 5" x 1 ½" for mini bow die cut

Die cut the scalloped circle from French Roast card stock to fit the top of the coffee pod.  Adhere the scalloped circle to the top of the coffee pod using a single glue dot for easy removal.  

Score the Kraft card stock strip and find the center section.  This section will be on the top of the coffee pod when wrapped around.  

Stamp sentiment in French Roast ink in the center section of the Kraft card stock strip.  Wrap the Kraft card stock strip around the coffee pod.  Adhere the bottom flaps under the pod.  

Die cut the mini bow from Lichen card stock.  Fold the bow and attach to the front of the Kraft strip using a mini glue dot.